Category Archives: Sides

Artichoke Prosciutto Gratin

I love anything with prosciutto.  I happened to have some on hand, andhad this recipe saved in my Epicurious recipe box.  The flavor was a bit salty, but I think I would try it again with a few adjustments.  As … Continue reading

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Everything tastes better with bacon…

…which is the title of the cookbook I used to make this salad, and the title holds true! Warm Potato Salad with Bacon and Arugula Serves 4 Vinaigrette: 1/3 cup olive oil ¼ cup champagne vinegar ½ teaspoon Dijon mustard … Continue reading

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