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Category Archives: Sides
Ramp up your seasonal cooking: Ramp & Spicy Sausage Risotto
Ramps are not something that you’ll find in every supermarket. They have a very short growing season and you’ll most likely find them at your local farmers market or at a specialty grocer. I picked up some organic Midwestern grown ramps at … Continue reading
Posted in Main Courses, Recipes, Sides
Tagged cooking, home cooking, Italian sausage, Parmigiano-Reggiano, Pesto, ramps, recipe, risotto, seasonal cooking, seasonal recipes
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Seasonal Potluck: Beer Battered Asparagus
Let’s be honest and admit that anything battered and fried tastes good. Asparagus is no exception! In addition to it being Asparagus Month with our Seasonal Potluck, it’s also the start of American Craft Brew Week. I figured that … Continue reading
Posted in Appetizers, Recipes, Seasonal Potluck, Sides
Tagged american craft beer week, asparagus, beer, cooking, Home, india pale ale, ipa, recipes, seasonal potluck
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May is ASPARAGUS month! Here’s a salad to start it off…
Betsy and I are continuing our Seasonal Potluck, and the month of May will feature a lovely spring vegetable: ASPARAGUS! My first recipe featuring asparagus is one of my own creations. This dressing was adapted from one we used to use at a catering … Continue reading
Posted in Recipes, Salads, Seasonal Potluck, Sides
Tagged asparagus, cooking, Fruit and Vegetable, Home, Parmigiano-Reggiano, Potato, recipes, salad, seasonal potluck, truffle oil, Vegetable
4 Comments
